Devour Magazine: The Science Issue
This issue is all about the science of what goes into food and what weird creations people have come up with in the edible world. I explored various design techniques within these layouts and allowed myself to take a more dynamic approach to designing.
This issue is all about the science of what goes into food and what weird creations people have come up with in the edible world. I explored various design techniques within these layouts and allowed myself to take a more dynamic approach to designing.
Guidance: Terry Koppel & Gordon Reynolds
Art Direction & Design by: Megan Chong
-BFA DESIGN SVA SPRING 2014-
Art Direction & Design by: Megan Chong
-BFA DESIGN SVA SPRING 2014-
